My lovely boyfriend had been amazing - tidying, cleaning and sorting out the house etc while I had a super busy week at work, so as a Friday treat, I cooked a meal of his choice.
He loves it when I make homemade burgers and one of his favourite topping is prawns with mayonnaise. So after work on Friday, I went and got all the ingredients and saw a big container of juicy looking cherries
I heated them on a low heat with 4 tablespoons of raspberry jam for a few minutes
Then covered with crumble (I cheated this time and bought a crumble mix :s ) 25 minutes in the oven at Gas Mark 6 (200 c)
In the meantime, I whipped up some burgers, the prawn mayo topping, homemade chips and corn on the cob. I also made a delicious and healthy coleslaw (forgot to take a picture of it though!). I used this slimming world recipe (minus the radishes).
After we had eaten it, the crumble was ready. We topped it with custard and naughtily polished off the lot!!
|Apologies for the steamy picture - fresh out of the oven!|
It definitely went down well! (I'd just like to point out that Olli doesn't always get treated so well ;) )